Tarragon

Scientific name: Artemisia dracunculus

Tarragon plant looks like a little bush with tiny, elongated leaves.
In the kitchen it’s perfect to add some flavor to meat, fish and cheese: it can be used fresh or dried.
If you’re using it fresh it will have a more intense and spicy flavor.
Tarragon also has digestive properties.
Place it in full sun, where it’s not disturbed by the wind.

Packaging: vase (14cm)

Keep in mind your Poty's plant capacity when you buy seedlings, to be able to fit them all in the vases.

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